Best Lobster in Key West: Your Must-Try Spots & Tips

You’re in Key West, soaking up the sun, sipping something cold, and suddenly it hits you—I need lobster. And not just any lobster, but the best lobster in Key West. Guess what? You’re in the right place, because this island knows how to serve up lobster that’ll ruin all other seafood for you forever (sorry, not sorry).

Whether you’re a die-hard Maine lobster roll fan or curious about the local Caribbean spiny lobster (aka Florida’s pride and joy), Key West delivers in every way. I’m taking you through everything you need to know about scoring the best lobster, from restaurant hotspots to lobstering adventures and even what Ernest Hemingway had to say about it. Yup…he’s got a connection too. Intrigued? Keep reading.


Florida Spiny Lobster vs. Maine Lobster

(Or as I like to call it, “Battle of the Claws vs. No Claws”)

Okay, here’s the deal. When I say “lobster in Key West,” you might be picturing the big-clawed Maine lobster you see in those Pinterest-worthy rolls from New England. Maine lobster is iconic for its huge front claws filled with sweet, chunky claw meat. And if you’re craving a New England-style fix, DJ’s Clam Shack on Duval Street serves a wicked lobster roll with buttery claw meat on a New Englander-approved top-cut roll.

But in Key West, the real MVP is the Florida spiny lobster (Panulirus argus). No claws here, but its tails make up for it with their tender, sweet meat. Plus, spiny lobsters are the OG Florida vibe—we’re talking shallow waters, coral reefs, and that sun-drenched Gulf of Mexico life. Want to sound like a local? Just call it Caribbean spiny lobster and flex your insider seafood knowledge. You’re welcome.


When to Get Your Lobster Fix (Lobster Seasons in Key West)

Good news for all my lobster chasers out there: timing is everything. There are two lobster seasons in Key West, and they’re not just dates on a calendar. They’re a full-on vibe.

Mini Lobster Season (AKA the great two-day lobster scavenger hunt)

  • When: Last consecutive Wednesday and Thursday of July
  • What it’s about: This 48-hour pre-party for lobster fanatics lets recreational lobsterers hit the water before commercial harvest begins.
  • Bag Limit: Six lobsters per person in Monroe County (check those lobster regs, folks!).
  • Gear Up: Grab snorkel gear, a tickle stick to coax lobsters out of hiding spots (yes, we’re serious), a dive flag for safety, and LOOK OUT for natural ledges in shallow waters.

Regular Lobster Season

  • When: August 6th to March 31st (yes, that’s a solid seven months to feast).
  • Bag Limit: Six per person, per day. And yes, the carapace (aka the shell) must be at least three inches and measured underwater to stay on the right side of the law.

Pro tip? Hit the Florida Keys National Marine Sanctuary or the nearby coral reef zones for prime lobstering. Early morning or night dives are the best time to score without the crowds.


Best Key West Lobster Spots (AKA Where to Feast Like a Pro)

You’re not here to mess around, and neither are these spots. Here are the best Key West restaurants for lobster that’ll leave you dreaming about your meal long after you’ve left the island.

Blue Heaven

  • Must-Try: Lobster Benedict (the ultimate real vacation breakfast).
  • Vibe: Whimsical spot with roosters roaming, live music, and a relaxed, laid-back ambiance.
  • Location: Historic Bahama Village, 729 Thomas St.

A&B Lobster House

  • Must-Try: Decadent full-flavored lobster grits and mouthwatering lobster tails.
  • Vibe: Formal setting, classy, and oh-so-romantic. This is your “break out the sundress and golf shorts” moment.
  • Location: Overlooking the marina, 700 Front St.

DJ’s Clam Shack

  • Must-Try: Famous Wicked Lobster Roll with whole pieces of claw meat. Buttered, simple, divine. Great for a grab-and-go.
  • Vibe: Think Maine roadside stand… Key West edition.
  • Location: Smack-dab on Duval St., 629 Duval St.

Lobster Shack

  • Must-Try: Lobster rolls served with sweet potato fries.
  • Vibe: Chill, outdoor picnic tables on the quieter South Street.
  • Location: 507 South St.

Louie’s Backyard

  • Must-Try: Caribbean spiny lobster and lobster risotto with unbeatable waterfront views.
  • Vibe: Perfect place for a sunset dinner or lazy lunch. Trust me, this is good stuff.
  • Location: 700 Waddell Ave.

Wanna Catch Your Own Lobster? Here’s How.

If eating lobster isn’t enough, why not try lobstering yourself? Book a lobster charter for a great time with seasoned fishing guides like Captain Howie (seriously, this guy knows his stuff). Most charters provide snorkel gear and take you to the best hiding spots near shallow waters or natural ledges. Just make sure you’ve got your lobster permit ahead of time, and check those daily limits.

Pro tip? Night diving during mini lobster season = fewer crowds and an unforgettable experience.


Fun Fact Break: Hemingway & Key West Lobster

Did you know Ernest Hemingway was a huge fan of fresh lobster? Word has it he’d wager lobsters during his Friday night boxing matches after long days of deep-sea fishing. A man of taste, indeed.


Key West Lobster Wrap-Up (Or…Time to Book a Table)

There you have it, folks. Whether you’re savoring a lobster benedict at Blue Heaven, chasing the best lobster roll on Duval St., or planning your first lobstering trip, Key West is hands down one of the best places to indulge your crustacean cravings. It’s not just seafood—it’s a whole island experience, from shallow waters to outdoor picnic tables, and even upscale formal settings.

Now, I want to hear from you! Let me know your favorite lobster spots or Key West adventures. And hey, if you’ve tried lobster fishing or had a great trip with a local lobster charter, share your tips too! Who knows, maybe I’ll add your recs to my next blog.

Hungry yet? Yeah…thought so. Time to grab that snorkel gear or hit one of these restaurants. And don’t forget your tickle stick!

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