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YOUR KEY WEST EXPERTS!
So, as usual, it's my turn to bring the pumpkin pie to the Holiday dinner. But, I really don't want to make pumpkin pie. Thus, I began to search the internet for new and wonderful ideas on how to enjoy pumpkin for dessert. Then, I stumbled upon a pumpkin cheesecake recipe courtesy the Food Network Magazine. This recipe was trying to recreate a version made famous at The Cheesecake Factory and...
I don't know why this cake is connected to Elvis, but this is one of his favorites, I can see why. I found several different versions, but, in the end, I tweaked one and simply made it better; or...
The warm spices found in a chai latte are complemented by a shot of spiced rum. Really, think about it, the warmth of rum and the spices found in the chai are the perfect combination. Now, the...
It's fall and zucchini is in season. I bet you can find a lot of fresh wonderful zucchini at the farmer's market. What can you do with all of this zucchini? How about a yummy loaf of glazed lemon...
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