Nov 15, 2015 | Cocktails, Recipes
The Green Lantern. Ok its St. Patrick’s Day and you need something green to serve as a cocktail. You have Melon Liqueur which is green in the bar. Head to the fridge to find Orange Juice and Lemon Lime Soda. You will impress your friends with something green, and...
Nov 15, 2015 | Desserts, Recipes
If you have a craving for red velvet cake, but don’t want to make a large one, this is a great option. Consider freezing the unused portions of cake for a later time (freeze in small serving sizes to thaw when unexpected cravings arise!) Also, keep on hand a can of...
Nov 15, 2015 | Desserts, Diet Friendly, Recipes
I love ice cream and this is a really quick way to make ice cream. This Quick and Easy Homemade Ice Cream recipe uses a high powered blender. I use a Vita-mix, but you can probably use any other kind on the market; as long as it can blend at a high speed. Step 1:...
Nov 15, 2015 | Desserts, Recipes
This is my Mom’s Apple Cream Pie recipe. It is a great way to use up any extra apples. Step 1: Prepare your pie crust. For this recipe you will only need a single pie crust. I am not the best at making pie crust, so I will confess I use store bought. (Nobody has...
Nov 15, 2015 | Diet Friendly, Recipes, Seafood
Citrus Shrimp has a light sauce that is flavored by simple ingredients and served over rice and a vegetable, it makes a very satisfying dinner. First, start with about a pound of shrimp. If you don’t have access to fresh, feel free to use frozen. Here we thawed...
